How To Make A Fulfilling Turkey Bacon Avocado Sandwich
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For those days when you want something delicious but not too filling
Make a turkey, bacon, and avocado sandwich that is light and healthy. With juicy, juicy tomatoes fresh from the garden in the summer, now is the perfect time!
Ingredients
- 1 tablespoon reduced-fat mayonnaise (Optional)
- 2 slices bread, toasted
- 1 slice provolone cheese
- 4 thin slices deli turkey breast
- 4 slices precooked bacon, microwaved according to package directions
- ½ avocado, peeled, pitted, and thinly sliced
- 1 slice ripe tomato
- 1 leaf lettuce
Directions
Spread mayonnaise on one side of each slice of toast. Provolone cheese, turkey, bacon, avocado, tomato, and lettuce should be spread on a slice of bread. The last slice of bread should be placed on top, cut in half, and served.
Nutrition Facts
Protein: 39.7g79% Carbohydrates: 38.3g/12% Dietary Fibre: 8.3g33 %Fat: 44.9g69 %Saturated Fat: 14.4g72 %Cholesterol: 93.4mg31 %Vitamin A Iu: 679 14 %Niacin Equivalents: 14.7mg113 %Vitamin B6: 0.5mg32 %Vitamin C: 13.7mg23 %Folate: 147.1mcg37 %Calcium: 319.3mg32 %Iron: 4.3mg24 %Magnesium: 85.7mg31 %Potassium: 1058mg30 %Sodium: 2316.8mg93 %Thiamine: 0.6mg
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