How To Make A Delicious Sticky Beef Sandwich

You can use this great (and simple) recipe with leftover steak. Please eat the hamburger. You can make a great sandwich with just a few ingredients. When we ate this, even my famously picky family cleared their plates. In a blender, chop the cooked steak.  

Ingredients

• 3 cups shredded cooked or leftover beef
• 1 cup ketchup
• 2 cups barbecue sauce
• 4 hamburger buns
• ½ cup sliced onion

Directions

In a skillet over medium heat, warm the meat. Add the ketchup and barbeque sauce by stirring. Heat while frequently stirring until the meat and sauces are sticky.

Sliced onion should be placed alongside the meat on the buns.

Nutrition Facts

Per serving: 863 calories; protein 47.1g; carbohydrates 83g; fat 37.2g; cholesterol 141.9mg; sodium 2373.7mg.