Lite Italian Salad Dressing

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A refreshing lite Italian salad dressing made from scratch that is great on any tossed salad or pasta salad!

Ingredients

• ½ cup apple cider vinegar
• ½ cup extra virgin olive oil
• 3 fluid ounces corn oil
• 1 tablespoon white sugar
• ¼ teaspoon ground black pepper
• ¼ teaspoon dried oregano
• 1 teaspoon salt

Directions

• Step 1 Whisk together the vinegar, olive oil, corn oil, salt, sugar, pepper, and oregano in a bowl.

Nutrition Facts

Protein: 0gCarbohydrates: 1.4g1 %Dietary Fiber: 0gSugars: 1.3gFat: 22.5g35 %Saturated Fat: 3g15 %Cholesterol: 0mgVitamin A Iu: 2.7IUNiacin Equivalents: 0mgVitamin B6: 0mgVitamin C: 0mgFolate: 0.1mcgCalcium: 1.8mgIron: 0.1mgMagnesium: 0.8mgPotassium: 10.1mgSodium: 233.2mg9 %Thiamin: 0mgCalories From Fat: 202.1

By Lillian

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