How to Make Espresso Con Panna Coffee

How to Make Espresso Con Panna Coffee
How to Make Espresso Con Panna Coffee

Jump To Healthy Eating Recipes : Breakfast | Dinner | Salad | Snack | Smoothies | Lunch | Low Fat | Quick Bites | Vegetarian | Vegan | Sauces | Kids Recipes | Desserts | PancakesPizza | Salad Dressings |  Sandwiches | Vegetable Salads | Energy Bars | Ice Cream | Coffee

Mini Electric Coffee Bean Grinder
 It’s small and scalable, so you can use it anywhere in the house or take it outdoors.

If you read the next few sentences that describe how to prepare this coffee, which is literally translated as "espresso with cream," you can only speculate on the flavor.

If you read the next few sentences that describe how this coffee is made, which literally translates to “creamy espresso,” you can only speculate about the taste.

If you don’t have a regular cup, called a demi cup, a regular espresso will do. You will need whipped cream and a double espresso. Because it combines the sweetness of whipped cream with the bitterness of espresso, this drink has a unique taste.

The preparation procedure is very simple. To pour double espresso into half a cup, you must use an espresso machine. You add whipped cream to half a cup after filling. Now you have a delicious espresso con panna, believe it or not. Evaluate.