Healthy Chocolate Snow Ice Cream

How To Make Chocolate Snow Ice Cream
How To Make Chocolate Snow Ice Cream

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This is a great variation of snow ice cream

Ingredients

Directions

  • Step 1 In a bowl, whisk together the milk, confectioners’ sugar, vanilla extract, cocoa powder, and instant coffee until the sugar has dissolved and the mixture is smooth.
  • Step 2 Place the snow into a large bowl, and pour the chocolate mixture over the snow. With a large spoon, stir until the snow ice cream is thoroughly combined. Serve immediately.

Nutrition Facts

Per Serving: 102 calories; protein 2.5g; carbohydrates 20.2g; fat 1.6g; cholesterol 4.9mg; sodium 40.7mg. 


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